All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn, Pale 2-Row, Munich - Light 10L, Carapils (Dextrine Malt), Saaz Hops, Cascade Hops, Safale - American Ale Yeast US-05 Homebrew Yeast, Irish Moss.
Fermentables
4% - Flaked Corn
0.5
40
0
Mash
83% - Pale 2-Row
10
36
2
Mash
8% - Munich - Light 10L
1
33
10
Mash
4% - Carapils (Dextrine Malt)
0.5
33
2
Mash
Hops
Saaz
1
Pellet
Boil
60 min(s)
3.8
14.2
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.9
Yeast
Safale - American Ale Yeast US-05
72%
Other Stuff
Irish Moss
0
each
Mash
Mash Steps
Saccharification Rest
Decoction
150
75 min
Special Instructions
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
Would it be suggested to not do a diacetyl rest to give a small amount of corn aroma and flavour?
https://brewgr.com/Media/img/mug/5_d.jpg
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Would it be suggested to not do a diacetyl rest to give a small amount of corn aroma and flavour?
1/13/2019 6:05:18 AM