Zel and Pup Christmas Special Recipe
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Zel and Pup Christmas Special
by kezpsu on 9/2/2017
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 30 - US, Victory Malt - US, Biscuit Malt - BE, Special B - BE, Chocolate - BE, Liquid Malt Extract - Pilsen - US, Dry Malt Extract - Amber
, Galena Hops, Fuggles Hops, White Labs European Ale WLP011 Homebrew Yeast, Whole Cardamom Pods, Whole Cloves, Cinnamon, Allspice, Ginger, Nutmeg, Orange Zest (From one orange), Whirlfloc Tablet, Vanilla Extract, Bourbon Soaked Oak Chips.
9% - Caramel/Crystal 30 - US
52% - Liquid Malt Extract - Pilsen - US
9% - Dry Malt Extract - Amber
White Labs European Ale WLP011
Orange Zest (From one orange)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Zel and Pup Christmas Special
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.022
FG
-
55.4 IBU (tinseth)
Bitterness
-
0.85
BG:GU
-
35.4° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
224 per 12oz
Calories
Clone This Recipe
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