Specialty IPA - Black IPA Recipe - Black IPA

Recipe Info

Recipe Image

Black IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, De-Husked Caraf III - DE, Chinook Hops, Muntons Muntons Standard Yeast Homebrew Yeast.

Fermentables

88% - 2-Row - US
11
37
1
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash
8% - De-Husked Caraf III - DE
1
32
470
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
41.8
Chinook
1
Pellet
Boil
15 min(s)
13
20.8
Chinook
1
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Muntons Muntons Standard Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
Specialty IPA - Black IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.014 FG
  • 62.6 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 36.3° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 232 per 12oz Calories
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