Witbier Recipe - 6572 Blanc
Witbier
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6572 Blanc
by ChillanBryggeri on 8/7/2017
All Grain
40 Liter(s)
50 Liter(s)
90 min
75%
A 1664 Blanc Clone
White Labs Belgian Wit Ale WLP400
orange peel, sweet 15min boil
Citrus Peel, fresh, 15min boil
Coriander seeds, 15min boil
Water adjustment according to www.bryggekalkulator.no
Tasting Notes (0)
There aren't any tasting notes logged yet
-
40.00
Gallons
Liters
Batch Size
-
50.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.048
OG
-
1.012
FG
-
17.9 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
2.8° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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