Weissbier Recipe - Clone Of waizen

Recipe Info

Recipe Image

Clone Of waizen

by on
All Grain
5.2834 Gallon(s)
7.3968 Gallon(s)
60 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich - UK, Pilsner - DE, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from waizen.

Fermentables

50% - Wheat Malt - DE
5.5115
37
2
Mash
4% - Munich - UK
0.4409
37
9
Mash
46% - Pilsner - DE
5.0706
38
1
Mash

Hops

Hallertau
0.8818
Pellet
FirstWort
60 min(s)
4.5
14.2

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of waizen
Weissbier
  • 5.28 Gallons Liters Batch Size
  • 7.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 14.2 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 3.7° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 167 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Munich Helles

Munich Helles
by Beerserked 5/1/2024 4:57:05 AM

Barbiculous the Lesser 2024

All Grain Recipe
by jll23 4/30/2024 1:00:02 PM

Cream of the crop

Cream Ale
by Callumwood-HomeBrew 4/30/2024 9:54:33 AM

Hoppy Rice Lager

International Pale Lager
by Brewer 132014 4/28/2024 9:14:05 AM
© 2024 by brewgr.com. All Rights Reserved.