Weissbier Recipe - waizen
Weissbier
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waizen
by EdmundoMarques on 6/13/2017
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 58 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich - UK, Pilsner - DE, mandarina bavaria Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
name
Fermentis Safbrew WB-06
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
50.00
Gallons
Liters
Batch Size
58.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.007
FG
11.8 IBU (tinseth)
Bitterness
0.25
BG:GU
4.1 ° SRM
Color
65%
Efficiency
5.3 % ABV
Alcohol
155 per 12oz
Calories
Clone This Recipe
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