American IPA Recipe - COMP IPA BATCH I

Recipe Info

Recipe Image

COMP IPA BATCH I

by on
All Grain
28 Liter(s)
34 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield American Ale, Rye - US, Gladfield Toffee Malt, Columbus Hops, Galaxy Hops, Vic Secret Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

This recipe was cloned from CITRYE IPA II.

Fermentables

83% - Gladfield American Ale
7
37
2
Mash
7% - Rye - US
0.6
37
3
Mash
10% - Gladfield Toffee Malt
0.8
36
10
Mash

Hops

Columbus
30
Pellet
Boil
60 min(s)
15
34.3
Galaxy
35
Pellet
FlameOut
0 min(s)
14.2
0.0
Vic Secret
30
Pellet
FlameOut
0 min(s)
18.2
0.0
Mosaic
30
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
40
Pellet
DryHop
5 day(s)
14.2
0.0
Vic Secret
30
Pellet
DryHop
5 day(s)
18.2
0.0
Mosaic
30
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
10
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

COMP IPA BATCH I
American IPA
  • 28.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 34.3 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 236 per 12oz Calories
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