American IPA Recipe - CITRYE IPA II

Recipe Info

Recipe Image

CITRYE IPA II

by on
All Grain
28 Liter(s)
34 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield American Ale, Golden Promise - UK, Rye - US, Gladfield Toffee Malt, Chinook Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

This recipe was cloned from CITRYE IPA.

Fermentables

48% - Gladfield American Ale
4
37
2
Mash
36% - Golden Promise - UK
3
37
3
Mash
10% - Rye - US
0.8
37
3
Mash
6% - Gladfield Toffee Malt
0.5
36
7
Mash

Hops

Chinook
30
Pellet
Boil
60 min(s)
13
29.9
Citra
30
Pellet
Boil
5 min(s)
12
5.5
Chinook
30
Pellet
Boil
5 min(s)
13
6.0
Amarillo
20
Pellet
FlameOut
0 min(s)
9
0.0
Citra
30
Pellet
FlameOut
0 min(s)
12
0.0
Citra
40
Pellet
DryHop
5 day(s)
12
0.0
Amarillo
20
Pellet
DryHop
5 day(s)
9
0.0
Chinook
30
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
10
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CITRYE IPA II
American IPA
  • 28.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 41.4 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 233 per 12oz Calories
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