American Amber Ale Recipe - Leather Tire

Recipe Info

Recipe Image

Leather Tire

by on
All Grain
2.5 Gallon(s)
3 Gallon(s)
45 min
89%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Victory Malt - US, Caramel/Crystal 80 - US, Carapils - DE, HBC 472 Hops, Hersbrucker Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

56% - 2-Row - US
2.2
37
1
Mash
19% - Munich - UK
0.75
37
9
Mash
13% - Victory Malt - US
0.5
34
28
Mash
7% - Caramel/Crystal 80 - US
0.275
35
80
Mash
5% - Carapils - DE
0.2
33
2
Mash

Hops

HBC 472
0.1
Pellet
FirstWort
45 min(s)
10
6.9
HBC 472
0.12
Pellet
Boil
45 min(s)
10
8.3
HBC 472
0.1
Pellet
Boil
30 min(s)
10
5.8
Hersbrucker
0.1
Pellet
Boil
15 min(s)
3
1.1
Hersbrucker
0.1
Pellet
Boil
5 min(s)
3
0.5
Hersbrucker
0.5
Pellet
FlameOut
0 min(s)
3
0.0
HBC 472
0.125
Pellet
DryHop
4 day(s)
10
0.0
Hersbrucker
0.125
Pellet
DryHop
4 day(s)
3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Leather Tire
American Amber Ale
  • 2.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 11.0° SRM Color
  • 89% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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