Blonde Ale Recipe - Centennial Blonde original

Recipe Info

Recipe Image

Centennial Blonde original

by on
All Grain
5.5 Gallon(s)
6.5565 Gallon(s)
60 min
75%
http://www.homebrewtalk.com/showthread.php?t=42841

This recipe was cloned from Centennial Blonde.

Fermentables

80% - Pale Malt (2 Row) US
7
37
2
Mash
9% - Carapils - Dextrine Malt - US
0.75
33
1
Mash
6% - Caramel/Crystal 10 - US
0.5001
35
10
Mash
6% - Vienna - DE
0.5001
37
4
Mash

Hops

Centennial
0.25
Pellet
Boil
55 min(s)
9.5
8.5
Centennial
0.25
Pellet
Boil
35 min(s)
9.5
7.2
Cascade
0.25
Pellet
Boil
20 min(s)
7.8
4.3
Cascade
0.25
Pellet
Boil
5 min(s)
7.8
1.4

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
151
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial Blonde original
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 6.56 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 21.4 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 143 per 12oz Calories
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