American Pale Ale Recipe - Pale Ale

Recipe Info

Recipe Image

Pale Ale

by on
All Grain
28 Liter(s)
32 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Crystal 60L - UK, Wheat Malt - DE, Chinook Hops, Centennial Hops, Citra Hops, Mosaic Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from GMU 3C APA.

Fermentables

77% - Pale Ale - DE
5
39
3
Mash
8% - Crystal 60L - UK
0.5
34
53
Mash
15% - Wheat Malt - DE
1
37
2
Mash

Hops

Chinook
15
Pellet
Boil
60 min(s)
12.7
16.4
Centennial
20
Pellet
Boil
15 min(s)
8.5
7.3
Centennial
20
Pellet
Boil
5 min(s)
8.5
2.9
Chinook
20
Pellet
Boil
5 min(s)
12.7
4.4
Centennial
30
Pellet
DryHop
7 day(s)
8.4
0.0
Citra
30
Pellet
DryHop
7 day(s)
12
0.0
Mosaic
30
Pellet
Boil
5 min(s)
12.7
6.5
Amarillo
30
Pellet
Boil
5 min(s)
9
4.6
Amarillo
10
Pellet
DryHop
7 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale
American Pale Ale
  • 28.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 42.1 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 8.7° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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