American Amber Ale Recipe - Amber Ale

Recipe Info

Recipe Image

Amber Ale

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
63%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Crystal 60L - CA, Munich - Light 10L - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

78% - Pilsner - US
8
34
1
Extract
12% - Crystal 60L - CA
1.25
34
60
Mash
10% - Munich - Light 10L - US
1
35
10
Mash

Hops

Chinook
1
Pellet
Boil
40 min(s)
13
36.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

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Recipe Facts

Amber Ale
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 36.6 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 10.5° SRM Color
  • 63% Efficiency
  • 6.1% ABV Alcohol
  • 194 per 12oz Calories
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