American Pale Ale Recipe - Citra Rye Pale Ale

Recipe Info

Recipe Image

Citra Rye Pale Ale

by on
All Grain
11 Gallon(s)
14 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rye - US, Rye - DE, Carapils - DE, Caramel/Crystal 40 - US, Warrior Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Centennial Rye - 2023-04-15.

Fermentables

71% - 2-Row - US
16
37
1
Mash
11% - Flaked Rye - US
2.5
36
2
Mash
11% - Rye - DE
2.5
38
3
Mash
4% - Carapils - DE
1
33
2
Mash
2% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Warrior
1
Pellet
Boil
60 min(s)
18
29.4
Citra
1
Pellet
Boil
15 min(s)
12
9.7
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Citra
1
Pellet
Boil
1 min(s)
12
0.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra Rye Pale Ale
American Pale Ale
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 188 per 12oz Calories
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