Saison Recipe - Hippie Farm Lemon Lavender Saison - Great Fermentations-Avon

Recipe Info

Recipe Image

Hippie Farm Lemon Lavender Saison - Great Fermentations-Avon

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
"Something smells like a hippie farmhouse...saison, that is! This Brewer’s Reserve take on a Belgian Saison adds some lemon peel for some extra citrus character, and adds a very small, yet potent addition of lavender flowers to make this the perfect light farmhouse for anyone’s inner hippie!"

Fermentables

86% - 2-Row - US
9.5
37
1
Mash
14% - White Wheat - US
1.5
40
2
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
30.8
Spalt
1
Pellet
Boil
15 min(s)
4
6.8

Yeast

Wyeast French Saison 3711
81%

Other Stuff

Lemon Peel - 15 min from end of boil
0.5
oz
Boil
1 gm Lavendar Flowers 5 min from end of boil
1
each
Boil

Mash Steps

Single Infusion Mash
Infusion
147
60 min

Special Instructions

1.
Mash @ 147F for 60 minutes
2.
Mash out @ 169F for 10 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hippie Farm Lemon Lavender Saison - Great Fermenta...
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 207 per 12oz Calories
Clone This Recipe

Saison

OG 0.995
1.120
OG: 1.048-1.065 / Your OG: 1.062
FG 0.995
1.120
FG: 1.002-1.008 / Your FG: 1.012
IBU 0
120
IBU: 20-35 / Your IBU: 38
SRM 0
40
SRM: 5-22 / Your SRM: 2.8
ABV 0
14
ABV: 3.5-9.5 / Your ABV: 6.4
BG:GU 0
2
BG:GU: 0.31-0.73 / Your BG:GU: 0.61

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