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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - 2-Row - US
    14% - White Wheat - US
    11 lb kg total fermentables

    Hops

    Northern Brewer
    30.8
    Spalt
    6.8
    2 oz g total hops

    Yeast

    Wyeast French Saison 3711

    Other Stuff

    Lemon Peel - 15 min from end of boil
    1 gm Lavendar Flowers 5 min from end of boil

    Mash Steps

    Single Infusion Mash

    Special Instructions

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    Recipe Facts

    Clone Of Hippie Farm Lemon Lavender Saison - Great...
    Saison
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.062 OG
    • 1.012 FG
    • 37.6 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 2.8° SRM Color
    • 75% Efficiency
    • 6.4% ABV Alcohol
    • 207 per 12oz Calories

    Homebrew Style Guide

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