Saison Recipe - witch

Recipe Info

Recipe Image

witch

by on
All Grain
140 Gallon(s)
120 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Organic Blue Corn, Munich Millet Malts, Vienna Millet Malt, Cane Sugar - US, Pale Buckwheat, Sorachi Ace Hops, German Ariana Hops, Danstar: Belle Saison Homebrew Yeast.

Fermentables

12% - Organic Blue Corn
50
27
0
Mash
25% - Munich Millet Malts
100
28
3
Mash
6% - Vienna Millet Malt
25
31
3
Mash
25% - Cane Sugar - US
100
46
1
Late
31% - Pale Buckwheat
125
30
2
Mash

Hops

Sorachi Ace
14
Pellet
Boil
40 min(s)
11.6
14.9
German Ariana
20
Pellet
Boil
10 min(s)
10.3
7.8

Yeast

Danstar: Belle Saison
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

witch
Saison
  • 140.00 Gallons Liters Batch Size
  • 120.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.024 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 275 per 12oz Calories
Clone This Recipe

Saison

OG 0.995
1.120
OG: 1.048-1.065 / Your OG: 1.079
FG 0.995
1.120
FG: 1.002-1.008 / Your FG: 1.024
IBU 0
120
IBU: 20-35 / Your IBU: 23
SRM 0
40
SRM: 5-22 / Your SRM: 4.6
ABV 0
14
ABV: 3.5-9.5 / Your ABV: 7.2
BG:GU 0
2
BG:GU: 0.31-0.73 / Your BG:GU: 0.29

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