Schmid-it Belgian Whit-bier Recipe
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Schmid-it Belgian Whit-bier
by SwiftPigeon 3/16/2017
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Pale Wheat - CA, Flaked Oats - US, Hallertau Hops, Wyeast Forbidden Fruit Yeast 3463 Homebrew Yeast.
name
Wyeast Forbidden Fruit Yeast 3463
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Schmid-it Belgian Whit-bier
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.016
FG
17.5 IBU (tinseth)
Bitterness
0.27
BG:GU
3.4 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
218 per 12oz
Calories
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