Smoosh Smoosh AKA Jays Blood Recipe

Recipe Info

Recipe Image

Smoosh Smoosh AKA Jays Blood

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
69%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Malted Oats - US, CaraCrystal Wheat Malt - US, Rice Hulls - US, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast, lactose.

Fermentables

44% - 2-Row - US
1.6
37
1
Mash
28% - Malted Oats - US
1
37
1
Mash
22% - CaraCrystal Wheat Malt - US
0.8
34
55
Mash
6% - Rice Hulls - US
0.2
0
0
Mash

Hops

Mosaic
0
Pellet
Boil
60 min(s)
12.7
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

lactose
1
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smoosh Smoosh AKA Jays Blood
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.021 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 21.1° SRM Color
  • 69% Efficiency
  • 8.2% ABV Alcohol
  • 295 per 12oz Calories
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