Best Bitter Recipe - Kvarnfallets Best Bitter

Recipe Info

Recipe Image

Kvarnfallets Best Bitter

by on
All Grain
24 Liter(s)
32.4 Liter(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 120 - US, Special Roast - US, Pale Chocolate - UK, Fermentis Safale S-04 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

89% - Maris Otter Pale - UK
3.9
38
3
Mash
6% - Caramel/Crystal 120 - US
0.26
35
120
Mash
3% - Special Roast - US
0.15
33
50
Mash
1% - Pale Chocolate - UK
0.06
32
200
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

Yeast Nutrient
0
each
Mash
Irish Moss
0
each
Mash

Mash Steps

Saccharification Rest
Infusion
70
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kvarnfallets Best Bitter
Best Bitter
  • 24.00 Gallons Liters Batch Size
  • 32.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.011 FG
  • 27.5 IBU (rager) Bitterness
  • 0.64 BG:GU
  • 12.5° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 141 per 12oz Calories
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