German Pils Recipe - Nordberg pilsner
German Pils
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Nordberg pilsner
by Brewer 112427 on 2/18/2017
Recipe Type: All Grain
Batch Size: 19 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, CaraMunich I - DE, Flaked Corn - US, Flaked Oats - US, Saaz Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast.
84% - Bohemian Pilsner - DE
name
White Labs Pilsner Lager WLP800
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Nordberg pilsner
German Pils
19.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.056
OG
1.015
FG
39.3 IBU (tinseth)
Bitterness
0.70
BG:GU
5.7 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
187 per 12oz
Calories
Clone This Recipe
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