American Pale Ale Recipe - Kiwi APA
American Pale Ale
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Kiwi APA
by joelw85 on 11/5/2024
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Cara Malt (UK), Crystal 45L - UK, Nelson Sauvin Hops, Motueka Hops, Moutere Hops, Wyeast London Ale III 1318 Homebrew Yeast.
This recipe was cloned from West Coast APA .
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Kiwi APA
American Pale Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.015
FG
45.8 IBU (tinseth)
Bitterness
0.83
BG:GU
6.4 ° SRM
Color
65%
Efficiency
5.2 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
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