American Pale Ale Recipe - Kiwi APA

Recipe Info

Recipe Image

Kiwi APA

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Cara Malt (UK), Crystal 45L - UK, Nelson Sauvin Hops, Motueka Hops, Moutere Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from West Coast APA.

Fermentables

93% - Pale 2-Row - UK
5
36
2
Mash
5% - Cara Malt (UK)
0.25
35
17
Mash
2% - Crystal 45L - UK
0.1
34
45
Mash

Hops

Nelson Sauvin
14
Pellet
Boil
60 min(s)
11.3
20.3
Motueka
15
Pellet
Boil
10 min(s)
7
4.9
Moutere
21
Pellet
Boil
10 min(s)
17
16.6
Moutere
28
Pellet
Boil
1 min(s)
17
2.6
Motueka
14
Pellet
Boil
1 min(s)
7
0.5
Nelson Sauvin
14
Pellet
Boil
1 min(s)
11.3
0.9
Moutere
21
Pellet
DryHop
3 day(s)
17
0.0
Nelson Sauvin
28
Pellet
DryHop
3 day(s)
11.3
0.0
Motueka
45
Pellet
DryHop
3 day(s)
7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kiwi APA
American Pale Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.015 FG
  • 45.8 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 6.4° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 185 per 12oz Calories
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