Irish Red Ale Recipe - Ryans Red Ale
Irish Red Ale
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Ryans Red Ale
by Budda on 2/17/2017
Recipe Type: All Grain
Batch Size: 7 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Crystal 70L - UK, Chocolate Malt - US, Roasted Barley - US, Special Roast - US, Flaked Rye - US, Fuggles Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
89% - Maris Otter Pale - UK
name
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Ryans Red Ale
Irish Red Ale
7.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.013
FG
24.4 IBU (tinseth)
Bitterness
0.45
BG:GU
12.7 ° SRM
Color
70%
Efficiency
5.2 % ABV
Alcohol
179 per 12oz
Calories
Clone This Recipe
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