Blonde Ale Recipe - Austera ABA

Recipe Info

Recipe Image

Austera ABA

by on
All Grain
60 Liter(s)
65 Liter(s)
70 min
80%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Pilsner - DE, Flaked Oats - US, Flaked Rice - US, Chit Malt - DE, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Austera BBA.

Fermentables

46% - Pale Ale - BE
6
38
4
Mash
38% - Pilsner - DE
5
38
2
Mash
2% - Flaked Oats - US
0.25
37
1
Mash
8% - Flaked Rice - US
1
33
0
Mash
7% - Chit Malt - DE
0.9
36
1
Mash

Hops

Cascade
35
Pellet
Boil
60 min(s)
5.8
8.2
Cascade
65
Pellet
Boil
28 min(s)
5.8
11.3

Yeast

Fermentis Safale US-05
74%

Other Stuff

Orange or Lemon peel
5
each
FlameOut

Mash Steps

Step 1
Infusion
65
55 min
Step 2
Infusion
68
15 min
Mash-Out
Infusion
77
10 min

Special Instructions

1.
Casca de limão siciliano - 6 limões para 50l - não pegar a parte branca
2.
Dry Hopping - Aplicar ao final da fervura Dill ou Capim Santo (comprar os dois e decidir na hora) - estudando a proporção e a melhor maneira de aplicar
3.
Adicionar suco de limão siciliano? Pensar em proporção e aplicação

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Austera ABA
Blonde Ale
  • 60.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 19.5 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 4.5° SRM Color
  • 80% Efficiency
  • 5.2% ABV Alcohol
  • 184 per 12oz Calories
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