Cream Ale Recipe - Clone Of cream of ales

Recipe Info

Recipe Image

Clone Of cream of ales

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, CaraAmber - DE, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from cream of ales.

Fermentables

74% - 2-Row - US
7
37
1
Mash
21% - Flaked Corn - US
2
37
1
Mash
5% - CaraAmber - DE
0.5
34
27
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
21.6
Cascade
1
Pellet
Boil
2 min(s)
5.8
1.8

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of cream of ales
Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 175 per 12oz Calories
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