Saison Recipe - Cottage House Saison

Recipe Info

Recipe Image

Cottage House Saison

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, White Wheat - US, CaraMunich - BE, Flaked Oats - US, Honey - US, Sorachi Ace Hops, Fuggles Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

71% - Bohemian Pilsner - DE
8.5
38
1
Mash
12% - White Wheat - US
1.5
40
2
Mash
4% - CaraMunich - BE
0.5
34
56
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
8% - Honey - US
1
35
1
Late

Hops

Sorachi Ace
0.5
Pellet
FirstWort
60 min(s)
10.9
16.7
Fuggles
0.5
Pellet
FirstWort
60 min(s)
3.8
5.8
Fuggles
0.5
Pellet
Boil
30 min(s)
3.8
4.5
Fuggles
1
Pellet
Boil
15 min(s)
3.8
5.8

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
148
60 min
Sparge
Infusion
170
60 min

Special Instructions

1.
1.5 tsp Black Pepper @5 min boil
2.
1.30:1 Qts H2o per pound grain

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cottage House Saison
Saison
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 32.8 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 213 per 12oz Calories
Clone This Recipe

Saison

OG 0.995
1.120
OG: 1.048-1.065 / Your OG: 1.063
FG 0.995
1.120
FG: 1.002-1.008 / Your FG: 1.012
IBU 0
120
IBU: 20-35 / Your IBU: 33
SRM 0
40
SRM: 5-22 / Your SRM: 6.0
ABV 0
14
ABV: 3.5-9.5 / Your ABV: 6.6
BG:GU 0
2
BG:GU: 0.31-0.73 / Your BG:GU: 0.52

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