NOTE: I fixed this from 5.6/82 to 6 gal/ 83% to reflect the 1.053 OG I got. Going forward I'm going to use this as KettleEnd Eff and use 0 for trub knowing that I will loss .5 in Trub.
I used 3.5 grams of Grains of Paradise at Flameout based on comments about it being strong. I believe Recipe called for 1 Tbsp...somewhere around 8 grams...maybe much more.
Fermentables
51% - Pilsner - US
5
34
1
Extract
44% - White Wheat - US
4.25
40
2
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash
Hops
Hallertau
2
Pellet
Boil
30 min(s)
5
26.5
Hallertau
1
Pellet
Boil
15 min(s)
2.7
4.6
Yeast
Wyeast French Saison 3711
87%
Other Stuff
Ginger
1
tbsp
FlameOut
Mash Steps
Saccharification Rest
Infusion
150
70 min
Special Instructions
1.Add 1 tbsp paradise seeds at FLAMEout
2.Follow Gordon (tropic king) pitch 65 - go to 75 over 48 hours
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