All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - US, Chocolate Malt - US, Carafa III - DE, Black Malt - US, Flaked Barley - US, Avoca Coffee, Crystal 60L - CA, Maris Otter Pale - UK, Challenger Hops, Wyeast London Ale III 1318 Homebrew Yeast, Vanilla Bean.
Fermentables
6% - Roasted Barley - US
1.75
25
300
Mash
7% - Chocolate Malt - US
2
34
350
Mash
3% - Carafa III - DE
0.75
32
525
Mash
4% - Black Malt - US
1
28
500
Mash
9% - Flaked Barley - US
2.5
32
2
Mash
4% - Avoca Coffee
1
0
0
Mash
4% - Crystal 60L - CA
1
34
60
Mash
64% - Maris Otter Pale - UK
18
38
3
Mash
Hops
Challenger
1
Pellet
Boil
90 min(s)
7
12.6
Yeast
Wyeast London Ale III 1318
73%
Wyeast London Ale III 1318
73%
Other Stuff
Vanilla Bean
4
each
Secondary
Avoca Coffee
4
floz
Secondary
Mash Steps
Mash
Infusion
154
60 min
Special Instructions
1.1 oz of Avocca coffee grounds in the mash
2.4 oz of Avocca coffee Frenched press with 4 cups of water, added on bottling day
Tasting Notes (0)
There aren't any tasting notes logged yet
Recipe Facts
Reaper of Darkness- American Stout with Avoca Coff...
{"RecipeId":32755,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":108795,"Name":"Reaper of Darkness- American Stout with Avoca Coffee and Vanilla Beans","Description":"","ImageUrlRoot":null,"StyleId":"20B","StyleName":"American Stout","BatchSize":6,"BoilSize":9,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1481000192817)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.12021875,"Fg":1.0324590625,"Srm":88.640436505143512,"Ibu":26.863996695729448,"BgGu":0.22345929146434676,"Abv":11.3209996875,"Calories":436,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"6","Amt":"1.75","Ppg":"25","L":"300","Use":"Mash","Id":"164026","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"1"},{"Per":"7","Amt":"2","Ppg":"34","L":"350","Use":"Mash","Id":"164027","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.75","Ppg":"32","L":"525","Use":"Mash","Id":"164028","IngId":"58","Name":"Carafa III - DE","CustomName":"","Rank":"3"},{"Per":"4","Amt":"1","Ppg":"28","L":"500","Use":"Mash","Id":"164029","IngId":"483","Name":"Black Malt - US","CustomName":"","Rank":"4"},{"Per":"9","Amt":"2.5","Ppg":"32","L":"2","Use":"Mash","Id":"169567","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"5"},{"Per":"4","Amt":"1","Ppg":"0","L":"0","Use":"Mash","Id":"169568","IngId":"3656","Name":"Avoca Coffee","CustomName":"","Rank":"6"},{"Per":"4","Amt":"1","Ppg":"34","L":"60","Use":"Mash","Id":"174172","IngId":"517","Name":"Crystal 60L - CA","CustomName":"","Rank":"7"},{"Per":"64","Amt":"18","Ppg":"38","L":"3","Use":"Mash","Id":"174173","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"7","Ibu":"12.6183004689643","Id":"170810","IngId":"38","Name":"Challenger ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.73","Id":"49110","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"},{"Atten":"0.73","Id":"49111","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"2"}],"Others":[{"Amt":"4","Unit":"each","Use":"Secondary","Id":"32514","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"1"},{"Amt":"4","Unit":"floz","Use":"Secondary","Id":"32516","IngId":"5591","Name":"Avoca Coffee","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"60","Id":"22356","IngId":"2074","Name":"Mash","CustomName":"","Rank":"1"}],"Steps":[{"Id":"54807","Rank":"1","Text":"1 oz of Avocca coffee grounds in the mash"},{"Id":"56625","Rank":"2","Text":"4 oz of Avocca coffee Frenched press with 4 cups of water, added on bottling day"}]}