American IPA Recipe - Holiday Cranberry Pale Ale
American IPA
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Holiday Cranberry Pale Ale
by laodaron on 11/14/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Caramel/Crystal 60 - US, Belgian Candi Syrup - Golden, Simcoe Hops, Citra Hops, Mosaic Hops, Wyeast American Ale II 1272 Homebrew Yeast, Clove, Amylase Enzyme, Cranberry Flavoring, Orange Flavoring.
4% - Caramel/Crystal 60 - US
8% - Belgian Candi Syrup - Golden
Wyeast American Ale II 1272
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Holiday Cranberry Pale Ale
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.017
FG
-
47.8 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
8.2° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
228 per 12oz
Calories
Clone This Recipe
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