American Pale Ale Recipe - Permutation II

Recipe Info

Recipe Image

Permutation II

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
65%
Modification of Permutation Ale

Fermentables

75% - 2-Row - US
4.5
37
1
Mash
25% - Maris Otter Pale - UK
1.5
38
3
Mash

Hops

Citra
0.5
Pellet
Boil
30 min(s)
12
29.6
Citra
0.5
Pellet
Boil
5 min(s)
12
7.7
Amarillo
1
Pellet
Boil
5 min(s)
9
11.5
Citra
1
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mashing
Infusion
152
60 min
Sparging
Infusion
157
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Permutation II
American Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 48.8 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 3.2° SRM Color
  • 65% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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