American Pale Ale Recipe - Clone Of Grapefruit Pale Ale

Recipe Info

Recipe Image

Clone Of Grapefruit Pale Ale

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, White Wheat - US, Amarillo Hops, Citra Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast, Yeast Nutrient, Irish Moss.

This recipe was cloned from Grapefruit Pale Ale.

Fermentables

85% - 2-Row - US
10
37
2
Mash
9% - Caramel/Crystal 20 - US
1
35
20
Mash
6% - White Wheat - US
0.75
34
2
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
9
17.4
Citra
0.5
Pellet
Boil
20 min(s)
12
14.0
Amarillo
0.25
Pellet
Boil
5 min(s)
9
1.7
Citra
0.5
Pellet
Boil
5 min(s)
12
4.6
Amarillo
0.5
Pellet
DryHop
5 day(s)
9
0.0
Simcoe
0.5
Pellet
DryHop
5 day(s)
13
0.0
Amarillo
0.25
Pellet
Mash
60 min(s)
9
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

Yeast Nutrient
1
tbsp
Boil
Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mashed 3.5 gallons at 152F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Grapefruit Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.012 FG
  • 37.8 IBU (brewgr) Bitterness
  • 0.63 BG:GU
  • 6.4° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 202 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.060
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.012
IBU 0
120
IBU: 30-50 / Your IBU: 38
SRM 0
40
SRM: 5-10 / Your SRM: 6.4
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.2
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.63

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