Witbier Recipe

Recipe Info

Recipe Image

Witbier

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Flaked Wheat - US, Fermentis Safbrew WB-06 Homebrew Yeast, Orange or Lemon peel, Coriander.

Fermentables

50% - Pale 2-Row - US
5.4
37
1
Mash
50% - Flaked Wheat - US
5.4
35
2
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

Orange or Lemon peel
0.9
oz
Boil
Coriander
0.9
oz
Boil

Mash Steps

Mash
Infusion
148
60 min

Special Instructions

1.
Cracked coriander and orange curacao peels added w/5 min left in boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Witbier
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.007 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 159 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Cream II

All Grain Recipe
by Brewer 124942 11/15/2024 5:12:08 PM

Smash Vienna Cascade

Blonde Ale
by Pasqueto 11/11/2024 9:01:19 PM

pilsner

All Grain Recipe
by bomberboy 11/11/2024 6:30:39 PM

Hefeweizen 20 gal 11-11-24

Weissbier
by mattsbrew 11/10/2024 3:54:06 PM
© 2024 by brewgr.com. All Rights Reserved.