Pumpkin 2 Recipe

Recipe Info

Recipe Image

Pumpkin 2

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Pumpkin Ale #2

Fermentables

100% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Cluster
1
Pellet
Boil
30 min(s)
7
31.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

Allspice
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pumpkin 2
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.003 OG
  • 1.000 FG
  • 31.3 IBU (tinseth) Bitterness
  • 11.92 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 0.3% ABV Alcohol
  • 7 per 12oz Calories
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