Strong Bitter Recipe - Beatification clone
Strong Bitter
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Beatification clone
by Rooster on 10/2/2016
All Grain
5 Gallon(s)
7.4896 Gallon(s)
90 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Malt (2 Row) US, Vienna Malt, Wheat Malt, Ger, Acidulated Malt, Styrian Goldings Hops, Sterling Hops, Brettanomyces Bruxellensis Trois Homebrew Yeast, Brettanomyces Lambicus Homebrew Yeast.
85% - Pale Malt (2 Row) US
Brettanomyces Bruxellensis Trois
Brettanomyces Lambicus
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Beatification clone
Strong Bitter
-
5.00
Gallons
Liters
Batch Size
-
7.49
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.085
OG
-
1.013
FG
-
26.2 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
4.6° SRM
Color
-
75%
Efficiency
-
9.4% ABV
Alcohol
-
292 per 12oz
Calories
Clone This Recipe
Strong Bitter
OG: 1.048-1.060 / Your OG: 1.085 FG: 1.010-1.016 / Your FG: 1.013 IBU: 30-50 / Your IBU: 26 SRM: 8-18 / Your SRM: 4.6 ABV: 4.6-6.2 / Your ABV: 9.4 BG:GU: 0.50-1.04 / Your BG:GU: 0.31
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