Strong Bitter Recipe - Clusters Last Stand
Strong Bitter
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Clusters Last Stand
by Sundon on 3/16/2025
All Grain
10 Liter(s)
14 Liter(s)
60 min
77%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Torrefied Barley - US, Flaked Oats, Phoenix Hops, Cluster Hops, Windsor Dry Ale Yeast Homebrew Yeast.
8% - Torrefied Barley - US
Windsor Dry Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clusters Last Stand
Strong Bitter
-
10.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.016
FG
-
38.7 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
3.8° SRM
Color
-
77%
Efficiency
-
5.1% ABV
Alcohol
-
188 per 12oz
Calories
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Strong Bitter
OG: 1.048-1.060 / Your OG: 1.056 FG: 1.010-1.016 / Your FG: 1.016 IBU: 30-50 / Your IBU: 39 SRM: 8-18 / Your SRM: 3.8 ABV: 4.6-6.2 / Your ABV: 5.1 BG:GU: 0.50-1.04 / Your BG:GU: 0.70
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