Weizenbock Recipe - Schneider TAP5 Clone
Weizenbock
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Schneider TAP5 Clone
by renamedname on 9/19/2016
All Grain
20 Liter(s)
20 Liter(s)
60 min
75%
Stolen from prueegg @ http://hobbybrauer.de/modules.php?name=eBoard&file=viewthread&tid=9700&page=3 (post #57)
5% - Acidulated Malt - DE
Schneider Weiße TAP7 Stripped
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Schneider TAP5 Clone
Weizenbock
-
20.00
Gallons
Liters
Batch Size
-
20.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.084
OG
-
1.021
FG
-
38.0 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
6.8° SRM
Color
-
75%
Efficiency
-
8.2% ABV
Alcohol
-
293 per 12oz
Calories
Clone This Recipe
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