Weizenbock Recipe - weizen

Recipe Info

Recipe Image

weizen

by on
All Grain
50 Liter(s)
62 Liter(s)
60 min
80%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Pilsner - DE, Saaz Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

57% - Pale Wheat - DE
8
36
2
Mash
43% - Pilsner - DE
6
38
1
Mash

Hops

Saaz
50
Pellet
Boil
60 min(s)
3.8
8.1

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

weizen
Weizenbock
  • 50.00 Gallons Liters Batch Size
  • 62.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.010 FG
  • 8.1 IBU (tinseth) Bitterness
  • 0.12 BG:GU
  • 3.7° SRM Color
  • 80% Efficiency
  • 7.6% ABV Alcohol
  • 231 per 12oz Calories
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