Imperial Stout Recipe - Clone Of Carmel Mocha Latte Stout
Imperial Stout
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Clone Of Carmel Mocha Latte Stout
by ilden06 on 9/12/2016
All Grain
24 Liter(s)
27.7854 Liter(s)
60 min
72%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Caramel/Crystal 10 - US, Caramel/Crystal 60 - US, Brown Sugar - US, Pale Ale - BE, Chinook Hops, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast, Coffee.
This recipe was cloned from Carmel Mocha Latte Stout.
17% - Caramel/Crystal 10 - US
17% - Caramel/Crystal 60 - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Carmel Mocha Latte Stout
Imperial Stout
-
24.00
Gallons
Liters
Batch Size
-
27.79
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.108
OG
-
1.023
FG
-
57.5 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
41.3° SRM
Color
-
72%
Efficiency
-
11.0% ABV
Alcohol
-
384 per 12oz
Calories
Clone This Recipe
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