American Porter Recipe - Bobos Bourbon Porter
American Porter
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Bobos Bourbon Porter
by Browniebuck 8/23/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Crystal 40L - CA, Black Malt - UK, Chocolate Malt - US, Roasted Barley - US, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, American and French oak chips soaked in bourbon, Maker's Mark bourbon.
Bobo's Butte robust porter .
73% - Maris Otter Pale - UK
name
Fermentis Safale US-05
American and French oak chips soaked in bourbon
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bobos Bourbon Porter
American Porter
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.012
FG
41.7 IBU (rager)
Bitterness
0.68
BG:GU
43.1 ° SRM
Color
72%
Efficiency
6.4 % ABV
Alcohol
205 per 12oz
Calories
Clone This Recipe
American Porter OG: 1.050-1.070 / Your OG: 1.061 FG: 1.012-1.018 / Your FG: 1.012 SRM: 22-40 / Your SRM: 43.1 ABV: 4.8-6.5 / Your ABV: 6.4 BG:GU: 0.36-1.00 / Your BG:GU: 0.07
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