All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Caramel/Crystal 40 - US, Melanoidin Malt - US, Roasted Barley - UK, Wyeast Irish Ale 1084 Homebrew Yeast.
{"RecipeId":2752,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":100274,"Name":"Feckin Irish Red Ale","Description":"","ImageUrlRoot":null,"StyleId":"15A","StyleName":"Irish Red Ale","BatchSize":2.25,"BoilSize":3.25,"BoilTime":60,"Efficiency":0.78,"DateCreated":"\/Date(1397497823237)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0557128,"Fg":1.0139282,"Srm":17.64675315745756,"Ibu":25.033926378719954,"BgGu":0.44933886609037688,"Abv":5.3902134000000013,"Calories":187,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"82","Amt":"3.7","Ppg":"36","L":"2","Use":"Mash","Id":"13757","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"},{"Per":"11","Amt":"0.5","Ppg":"35","L":"40","Use":"Mash","Id":"13318","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.2","Ppg":"37","L":"20","Use":"Mash","Id":"13319","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.09","Ppg":"29","L":"550","Use":"Mash","Id":"13320","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"4"}],"Hops":[],"Yeasts":[{"Atten":"0.75","Id":"3509","IngId":"229","Name":"Wyeast Irish Ale 1084","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"148","Time":"60","Id":"270","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"4577","Rank":"1","Text":"Beta Amylase Rest for 1 hour"},{"Id":"4578","Rank":"2","Text":"No mash out!"},{"Id":"4579","Rank":"3","Text":"Boil for 1 hour, do not use yeast nutrient"},{"Id":"4580","Rank":"4","Text":"Cool to 62F"},{"Id":"4581","Rank":"5","Text":"Pitch yeast, maintain at 62F"},{"Id":"4582","Rank":"6","Text":"Ferment for 14 days"}]}