Saison Recipe - Tangerine Saison
Saison
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Tangerine Saison
by Aliksondr 6/27/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 8.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Rye - US, Munich - Light 10L - US, White Wheat - US, Amarillo Hops, White Labs Trappist Ale WLP500 Homebrew Yeast.
14% - Munich - Light 10L - US
name
White Labs Trappist Ale WLP500
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
8.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.016
FG
33.2 IBU (tinseth)
Bitterness
0.49
BG:GU
5.7 ° SRM
Color
70%
Efficiency
6.8 % ABV
Alcohol
231 per 12oz
Calories
Clone This Recipe
Saison OG: 1.048-1.065 / Your OG: 1.068 FG: 1.002-1.008 / Your FG: 1.016 IBU: 20-35 / Your IBU: 14 SRM: 5-22 / Your SRM: 5.7 ABV: 3.5-9.5 / Your ABV: 6.8 BG:GU: 0.31-0.73 / Your BG:GU: 0.21
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