Baltic Porter Recipe - Reeses Porter
Baltic Porter
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Reeses Porter
by Yenzie35 on 6/26/2016
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Amber - UK, Brown Malt - UK, Carapils - DE, Chocolate Malt - US, Wheat Malt - DE, Crystal 15L - UK, Magnum Hops, Fuggles Hops, Willamette Hops, Wyeast Northwest Ale 1332 Homebrew Yeast, Dry Peanut Butter, Whirlfloc Tablet.
Wyeast Northwest Ale 1332
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Reeses Porter
Baltic Porter
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.103
OG
-
1.032
FG
-
31.4 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
41.6° SRM
Color
-
75%
Efficiency
-
9.1% ABV
Alcohol
-
367 per 12oz
Calories
Clone This Recipe
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