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Rye IPA
by JugDogBrewhouse on 5/25/2016
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Carapils - DE, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Aromatic Malt - US, Perle Hops, Centennial Hops, Citra Hops, Simcoe Hops, Nugget Hops, Wyeast American Ale 1056 Homebrew Yeast, Wirlfloc tablet, Gypsum, Yeast Nutrient.
5% - Caramel/Crystal 40 - US
5% - Caramel/Crystal 80 - US
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.016
FG
-
62.6 IBU (tinseth)
Bitterness
-
1.00
BG:GU
-
11.7° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
212 per 12oz
Calories
Clone This Recipe
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