Baltic Porter Recipe - The Miracle Julebrygg 2016
Baltic Porter
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The Miracle Julebrygg 2016
by BergersenBrygg 5/2/2016
Recipe Type: All Grain
Batch Size: 24 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 90 min
Efficiency: 73%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Chocolate - BE, CaraBrown - US, Belgian Clear Candi Sugar - BE, Munich Dark - DE, Dark Crystal 80L - UK, Mt. Hood Hops, Styrian Goldings Hops, Newcatle Dark Ale MJ Homebrew Yeast, Eineb?r, Cinnamon, Nelikk.
14% - Belgian Clear Candi Sugar - BE
14% - Dark Crystal 80L - UK
name
Newcatle Dark Ale MJ
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
The Miracle Julebrygg 2016
Baltic Porter
24.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.070
OG
1.020
FG
22.3 IBU (tinseth)
Bitterness
0.32
BG:GU
29.2 ° SRM
Color
73%
Efficiency
6.5 % ABV
Alcohol
239 per 12oz
Calories
Clone This Recipe
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