Dunkles Weissbier Recipe - Clone Of None the Weizer

{"RecipeId":23585,"RecipeTypeId":10,"OriginalRecipeId":1105,"UnitType":"s","IbuFormula":"b","CreatedBy":107574,"Name":"Clone Of None the Weizer","Description":"","ImageUrlRoot":null,"StyleId":"10B","StyleName":"Dunkles Weissbier","BatchSize":5.2,"BoilSize":7.2,"BoilTime":90,"Efficiency":0.78,"DateCreated":"\/Date(1461475611997)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.052875,"Fg":1.01321875,"Srm":17.827456797103004,"Ibu":17.561896223465308,"BgGu":0.33213988129485211,"Abv":5.11565625,"Calories":177,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"21","Amt":"2","Ppg":"34","L":"10","Use":"Mash","Id":"111645","IngId":"171","Name":"Briess Munich 10L","CustomName":"","Rank":"1"},{"Per":"16","Amt":"1.5","Ppg":"34","L":"1","Use":"Mash","Id":"111646","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"0.75","Ppg":"34","L":"56","Use":"Mash","Id":"111647","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.25","Ppg":"35","L":"150","Use":"Mash","Id":"111648","IngId":"48","Name":"Caramel/Crystal 150 - US","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.125","Ppg":"34","L":"350","Use":"Mash","Id":"111649","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"5"},{"Per":"52","Amt":"5","Ppg":"39","L":"9","Use":"Mash","Id":"111650","IngId":"19","Name":"Dark Wheat - DE","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4","Ibu":"16.2561001213762","Id":"113332","IngId":"80","Name":"Spalt ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"3.8","Ibu":"1.30579610208907","Id":"113333","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"32408","IngId":"246","Name":"Wyeast Weihenstephan Weizen 3068","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"20938","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"35899","Rank":"1","Text":"Mash in with 2.67 gal of 133 deg water for a protein rest temp of 124, hold for 20 min"}]}