Dirty English Blonde Recipe

Recipe Info

Recipe Image

Dirty English Blonde

by on
All Grain
5.2 Gallon(s)
7.3 Gallon(s)
60 min
78%
A first attempt at a blonde ale using English malts, Hops and Yeast.

Fermentables

78% - Maris Otter Pale - UK
7
38
3
Mash
6% - Flaked Corn - US
0.5
37
1
Mash
6% - Caramel/Crystal 10 - US
0.5
35
10
Mash
6% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
6% - Victory Malt - US
0.5
34
28
Mash

Hops

Fuggles
0.25
Pellet
Boil
15 min(s)
5.6
2.9
Fuggles
0.25
Pellet
Boil
5 min(s)
5.6
1.2
Fuggles
0.5
Pellet
FlameOut
0 min(s)
5.6
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dirty English Blonde
  • 5.20 Gallons Liters Batch Size
  • 7.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 22.2 IBU (brewgr) Bitterness
  • 0.44 BG:GU
  • 6.2° SRM Color
  • 78% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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