American Stout Recipe - CCBG black stripes stout 54
American Stout
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CCBG black stripes stout 54
by S13DRIFT 2/24/2014
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Flaked Wheat - US, Midnight Wheat - US, BlackPrinz, Victory Malt - US, Apollo Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
name
White Labs California Ale WLP001
No mash steps in this recipe
Tasting Notes (1 )
Tasted on 9/13/2014 by S13DRIFT
Notes:
black as night, with a frothy tan head that fizzles out in the first few minutes, but leaves a 1/2" that remains until youve hit the bottom dark roasty malts, light hints of cocoa, with a good hop profile from the apollo and simcoe roasted malt and black malt astringency, good hoppy backbone. an extreme balance between the two. its kind of a brutal beer. but i wanted it to be that way good chewy body i'd brew this again, with very minor changes
CCBG black stripes stout 54
American Stout
10.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.017
FG
65.5 IBU (brewgr)
Bitterness
0.97
BG:GU
40.7 ° SRM
Color
70%
Efficiency
6.5 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
American Stout OG: 1.050-1.075 / Your OG: 1.067 FG: 1.010-1.022 / Your FG: 1.017 IBU: 35-75 / Your IBU: 65 SRM: 30-40 / Your SRM: 40.7 BG:GU: 0.47-1.50 / Your BG:GU: 0.97
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