Ordinary Bitter Recipe - Ounce vs. Pound F. Up

Recipe Info

Recipe Image

Ounce vs. Pound F. Up

by on
All Grain
0.75 Gallon(s)
1.25 Gallon(s)
60 min
50%
All Grain Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - UK, CaraRed - DE, Fuggles Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

99% - Maris Otter Pale - UK
1.75
38
3
Mash
0% - Roasted Barley - UK
0.003
29
550
Mash
1% - CaraRed - DE
0.02
35
20
Mash

Hops

Fuggles
0.25
Pellet
Boil
60 min(s)
4.8
31.8
Fuggles
0.25
Pellet
Boil
5 min(s)
4.8
6.3

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ounce vs. Pound F. Up
Ordinary Bitter
  • 0.75 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 7.2° SRM Color
  • 50% Efficiency
  • 4.6% ABV Alcohol
  • 147 per 12oz Calories
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