American IPA Recipe - Amarillo Mt. Hood IPA

Recipe Info

Recipe Image

Amarillo Mt. Hood IPA

by on
All Grain
23 Liter(s)
25 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Crystal 50L - UK, Maris Otter Pale - UK, Amarillo Hops, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Centennial Amarillo Elder UK malt bill clone.

Fermentables

4% - Carapils - DE
0.2268
33
2
Mash
4% - Crystal 50L - UK
0.2268
34
50
Mash
93% - Maris Otter Pale - UK
6
38
3
Mash

Hops

Amarillo
50
Leaf
Boil
20 min(s)
6.7
18.3
Mt. Hood
50
Leaf
FlameOut
0 min(s)
4.4
0.0
Mt. Hood
50
Leaf
DryHop
7 day(s)
4.4
0.0
Amarillo
50
Pellet
Boil
60 min(s)
9
44.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
4.9289
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Dry hop after primary
2.
151F or 66C 60 mins for mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo Mt. Hood IPA
American IPA
  • 23.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 63.0 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 7.7° SRM Color
  • 70% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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