Double IPA Recipe - Centennial Amarillo Elder UK malt bill clone

Recipe Info

Recipe Image

Centennial Amarillo Elder UK malt bill clone

by on
All Grain
23 Liter(s)
25 Liter(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Crystal 50L - UK, Maris Otter Pale - UK, Corn Sugar (Dextrose) - US, Centennial Hops, Amarillo Hops, Muntons Muntons Premium Gold Homebrew Yeast, Irish Moss.

This recipe was cloned from Pilgrim vs Chinook Elder UK malt bill clone.

Fermentables

3% - Carapils - DE
0.2268
33
2
Mash
3% - Crystal 50L - UK
0.2268
34
50
Mash
88% - Maris Otter Pale - UK
6
38
3
Mash
5% - Corn Sugar (Dextrose) - US
0.3402
46
0
Late

Hops

Centennial
60
Leaf
Boil
60 min(s)
10.5
54.0
Centennial
20
Leaf
FlameOut
0 min(s)
10.5
0.0
Centennial
20
Leaf
DryHop
0 day(s)
10.5
0.0
Amarillo
28.4
Pellet
Boil
20 min(s)
9
14.6

Yeast

Muntons Muntons Premium Gold
80%

Other Stuff

Irish Moss
4.9289
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Dry hop after primary
2.
151 degrees 60 mins for mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial Amarillo Elder UK malt bill clone
Double IPA
  • 23.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 68.6 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 7.7° SRM Color
  • 70% Efficiency
  • 7.0% ABV Alcohol
  • 228 per 12oz Calories
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