American IPA Recipe - 2 hearted clone 042625

Recipe Info

Recipe Image

2 hearted clone 042625

by on
All Grain
5.5 Gallon(s)
7.375 Gallon(s)
60 min
65%
Mash additions: 3.8g gypsum 1.6g calcium chloride 33ml phosphoric acid 10% Added dry hopped @ yeast pitch

Fermentables

65% - 2-Row - US
10
37
2
Mash
32% - Pale Ale - US
5
37
3
Mash
3% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Centennial
0.88
Pellet
Boil
60 min(s)
10.5
27.2
Centennial
1.25
Pellet
Boil
30 min(s)
10.5
29.7
Centennial
3
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Cellar science Cali
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2 hearted clone 042625
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.38 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 57.0 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 7.3° SRM Color
  • 65% Efficiency
  • 7.1% ABV Alcohol
  • 228 per 12oz Calories
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